The American "Goodbye Dinner" diet

The American "Goodbye Dinner" diet
The main purpose of the diet is to wean a person off dinner. Initially, you need to do this for the duration of the diet, and eventually for life.
Surprisingly, this diet does not prohibit the consumption of pastries, sweets, fast food and alcoholic beverages. The only taboo is dinner, it shouldn't be.
During this regime, you should drink plenty of water, at least 2.5 liters per day.
Remember, you can eat whatever you want during breakfast, but don't overeat.
Tips for dieting time:
1) we have dinner until 17.00, then only liquid is allowed;
2) if you have allowed yourself a piece of sausage, do not forget to eat a few slices of natural fat burners – pineapple or grapefruit.;
3) start drinking water not after dinner, but throughout the day, and in sufficient quantities.
You should definitely eat:
– up to half a kilogram of vegetables per day.;
– about 300 g of fruit;
– several slices of bread (not white);
– 200-250 g of dairy products (0-2% fat content);
– 150 g of meat (chicken, veal or turkey).
Another variation of this diet is the Roller Coaster. Her goal is to reduce her calorie intake. This happens consistently so that the metabolism does not slow down.
The duration of this regime is three weeks.
The first three days of the diet, the permissible value of food per day is 600 kcal, the following days, until the end of the week, 900 kcal. In the second week, we increase the calorie content of food to 1200 kcal per day. In the last week, we adhere to the rules of the first one.
This diet is aimed at reducing excess weight after three weeks. This is possible due to the fact that during the diet we changed the calories of the food we consumed and at the same time did not "shock" the body and our metabolism did not slow down.
If you add physical exercises to the Roller Coaster, you can lose up to 7 extra pounds as a result. You don't need to get exhausted in the gym to see this result, it will be enough to exercise for 20 minutes in the morning and move more during the day.
Another variation of the American diet is known. It provides a clear list of dishes for each day of the week.
Tomorrow is always the same: coffee with milk or green tea, a piece of bread, a boiled egg, 2 apples or an orange.
Monday: during lunch we eat 200 g of hake, 100 g of celery, tea (coffee); in the evening we consume: 100 g of turkey meat, whole grain bread (no more than two slices), one fruit or a glass of milk 0-2.5% fat content.
Tuesday: for lunch – 150-200 g of spinach (stewed), 150 g of veal liver, 2 pcs. potatoes (boiled or baked), tea / coffee; dinner with vegetable salad, one boiled egg, a piece of bread and 150-200 ml of yogurt.
Wednesday: lunch with meat (200 g, dietary), a glass of tomato juice, herbs, tea or coffee; for dinner – a glass of kefir, 2 boiled eggs, several tomatoes and a piece of bread.
Thursday: for lunch we eat a cabbage salad, 200 g of chicken meat (not fried), a piece of dried bread and a choice of tea or coffee; for dinner we have a small portion of cottage cheese (up to 150 g), 50 g of radishes and bread.
Friday: for lunch – 250 g of carrots (preferably raw, can be in the form of a salad), boiled veal (150 g), 2 pcs. potatoes (boiled or baked), tea / coffee; during dinner we eat a vegetable omelet of a couple of eggs, salad of tomatoes and onions + one apple.
Saturday: we have lunch with boiled fish and a salad of greens, bread, tea / coffee; we have dinner with the same as we had lunch, but we replace the fish with beef (not fried), and instead of tea / coffee – a glass of fermented dairy products, with a fat content of no more than 2.5%.
Sunday: during lunch, we eat 200 g of chicken, no more than 100 g of boiled rice, vegetable salad, one apple and milk (200 ml); dinner with yogurt, 2 cutlets, bread and an apple.
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